Hotel Sustainability Basics est un ensemble mondialement reconnu d'indicateurs de durabilité que tous les hôtels devraient au minimum mettre en œuvre.. Développés par l'industrie pour l'industrie, ils représentent les 12 actions qui sont fondamentales pour la durabilité des hôtels. Le WTTC appelle les destinations et les acteurs de l'hébergement du monde entier à mettre en œuvre ces critères et à relever le niveau de durabilité dans le secteur.
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Le Hotel Sustainability Basics est conçu comme la première étape d'un parcours progressif en matière de durabilité, qui peut ensuite être élargi pour suivre des voies plus ambitieuses (par exemple, la « Voie de l'hospitalité positive » ou les Critères mondiaux du tourisme durable).
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8 critères
9+ critères
12 critères
progresser vers une plus grande durabilité
En soutenant officiellement l'initiative et en vous impliquant, vous renforcez un appel mondial en faveur d'un développement inclusif et plus durable dans l'industrie hôtelière et vous vous engagez à montrer l'exemple en veillant à ce que votre (vos) hôtel(s) applique(nt) ou appliqueront les critères au strict minimum.
Les Principes de base permettent aux hôtels de démontrer leurs compétences en matière de développement durable et de répondre aux besoins d'un segment croissant de voyageurs à la recherche d'options d'hébergement durables.
Les initiatives positives en matière de développement durable contribuent à instaurer une confiance B2B, B2C et B2G et à renforcer la position des hôtels en tant que leaders en matière de développement durable.
Un suivi complet et une analyse comparative des progrès réalisés permettent aux hôtels de mieux comprendre leur impact environnemental et social tout en identifiant les possibilités d'amélioration de leur fonctionnement.
L'adoption de pratiques commerciales durables, telles que l'utilisation efficace des ressources et une gestion plus intelligente de la chaîne d'approvisionnement, peut permettre de réaliser des économies.
Le fait de disposer d'indicateurs de base en matière de développement durable permet aux hôtels de prendre les premières mesures pour se conformer à l'évolution de la réglementation et aux exigences en matière de rapports obligatoires.
Hotel Sustainability Basics est aligné sur plusieurs programmes nationaux et internationaux reconnus, ce qui permet aux hôtels d'explorer et d'adopter ces programmes dans le cadre de leur cheminement vers le développement durable.
"The hospitality industry is a force for good and while many companies are taking great strides and leading the way, others are only now taking their first steps. By offering an understanding of the simplest steps hotels can take to become more sustainable, the Hotel Sustainability Basics will help to raise the base level of sustainability across the entire hospitality industry"
Wolfgang M. Neumann
Chair, Sustainable Hospitality Alliance (SHA)
"While Accor is actively working towards achieving carbon neutrality in line with its science-based targets, we welcome the WTTC's Hotel Sustainability Basics Initiative. We believe that this framework is a useful step towards ambitious sustainability goals and practices for the hospitality industry"
Sébastien Bazin
Chairman and CEO, Accor
"Radisson Hotel Group has committed to Net Zero. We are setting Science-Based Targets and have an award-winning sustainability program focused on People, Planet, and Communities. With the Hotel Sustainability Basics, we have collectively defined the common starting point accessible to all hotels and the industry framework to grow sustainable travel. I am pleased to see the hotel sector take a coordinated and non-competitive way forward to facilitate a true and effective response to the climate change challenge we face"
Federico J González
CEO, Radisson Hotel Group
"The Hotel Sustainability Basics initiative is an important add-on to Azerbaijan’s overall sustainable tourism development strategy. We are committed to prioritize sustainability through the entire value chain and customer journey. A focus on remote communities by improving livelihoods of people, carefully use of tangible and intangible resources of the country, and putting unique landscape of Azerbaijan into the foreground of activities through low impact experiences, like bird and butterfly watching, hiking or Slow Food Travel are among some of the projects implemented."
Florian Sengstschmid
CEO, Azerbaijan Tourism Board
"Nayarit está comprometido con asegurar un desarrollo sostenible en material turística en todos los aspectos que lo involucran y adherir a la iniciativa Hotels Basics es un paso importante para fomentar esta conciencia en la cadena de valor en el destino. Debemos planear un desarrollo sustentable para que el crecimiento del turismo en el estado impacte positivamente a las comunidades. Formar parte de esta importante iniciativa contribuye a que Nayarit se consolide como un destino modelo en la región de América del Norte"
Miguel Ángel Navarro Quintero
Gobernador del estado de Nayarit, Nayarit
"At HBX Group we believe we can transform travel into a force for good. We want to ensure that the tourism industry continues to thrive, while also ensuring a positive impact on society and the environment. That's why we believe joining WTTC's Hotel Sustainability Basics initiative is an important step in the journey towards responsible travel, both for HBX Group and our brands (Hotelbeds, Bedsonline and TravelStack) as well as the wider industry. This programme provides us with a solid structure to define efficient practices and work closely with our partners to implement them. For us, sustainability is not just a buzzword, but a fundamental part of our culture and strategy, and we are committed to leading the way with WTTC towards a better future for our industry"
Nicolas Huss
CEO, HBX Group
The 12 criteria have been selected following an intense process of industry review and based on their significance as actions which represent a base level of sustainability activity that all hotels should be undertaking. They represent both back of house and guest facing activities, both of which are critical to making real sustainability progress, and include both environmental and social aspects. During the review process it became clear that reducing the number of criteria would compromise the robustness of the initiative, by eliminating some key and fundamental actions, but a phased approach has been suggested to allow time for the full set to be implemented. Furthermore, any more would dilute the focus and overwhelm those trying to put them into practice.
It is recognised that the 12 criteria although basic in nature, will still take time and effort to implement particularly in hotels which are starting out on their sustainability journey. For this reason, 8 of the criteria should be in place within the first year of implementation, and the remaining 4 by year three. There is flexibility in terms of which criteria hotels may choose to prioritise for year 1.
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